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FOH Staff – Hosts/Hostesses, Servers, Bartenders

Company: Kings Kitchen Ltd.
Brandon, MB


FOH Staff – Hosts/Hostesses, Servers, Bartenders


Flexible, weekdays/weekend, day/evening availability

We are currently looking for people with great personality and experience to join our team. As a valued staff member, we will support you in your career progress and professional development, recognize your efforts and offer competitive compensation.


Customer Service:

    • Create a memorable experience for guests by providing a quality dining experience i.e. greeting and seating guests, accurately taking orders, been open to feedback etc.
    • Awareness of menu items, wine list, specials and current promotions.
    • Ability to provide suggestions for food/drink choices to guests.


      • Maintain a clean and presentable dining room.
      • Ensure that required FOH inventory is available at all times.
      • Inform on-duty supervisor/management about any concerns in operations.
      • Commitment to continuous training/development.

Health & Safety:

      • Comply to food/beverage health and safety standards.
      • Follow guidelines provided i.e. security procedures, start/end of day checklists etc.

If you are interested in applying, please email in your application to

We thank all who apply and advise that only those selected for further consideration will be contacted. Successful applicants will be required to provide proof of licensure, including a clear driving abstract, upon hire, depending on the nature of the position.